Inspired by the Greek lifestyle of good living, MT VIKOS brings beauty and ancient wisdom to the modern-day menu.  Created with pure, authentic ingredients, and superior flavor, everyone around the table will be in good spirits.

Our cheeses are a testament to tradition, crafted exclusively with non-GMO* sheep and goat’s milk. Adherence to the time-honored standards of Greek Feta is our creed. We embrace the esteemed Product Designation of Origin Seal, we ensure that each variety of our cheese upholds the integrity of its origins—produced, processed, and prepared within the designated geographical enclave, employing methods passed down through generations.

Our collection boasts a diverse range of Feta varieties and spreads, including Traditional Feta, Organic Grass Fed, and Barrel-Aged, each with its distinctive flavor profile inviting you to explore the richness of Greek cuisine. Our range of spreads, including Kalamata Olive, Roasted Eggplant, Artichoke, and Red Pepper and Feta, invites you to a feast of flavors and the joy of Greek living right at your table.

We also pride ourselves on our innovative approach to serving convenience with our unique 1.5oz Single Serve Feta packs and bulk options, adding versatility.

At MT VIKOS, every slice, cube, or crumble of our cheese is a slice of Greek legacy—WE LOVE TO ENTERTAIN, and we strongly believe that all of our food tastes better with a glass of wine and a table full of friends.